Make these sweet corn rolls ASAP, please. You will not regret it. This may just be a ‘me thing’, but I’ve noticed that sweet corn rolls/bread always turn out…

You know it’s a good vegetarian patty when my brother (who is an absolute carnivore) goes back for more! These red lentil and quinoa patties received the highest praise…

Chia pudding and overnight oats…two of my favourite breakfasts combined into one elegant glass.  If you’re looking to start off your day with BIG positive vibes, this beautifully layered…

Coleslaw is an easy, delicious salad commonly made by combining carrot, cabbage, and mayo. Before we go any further, let’s clear up this crucial point. For me, the addition…

What better Valentines treat than these adorable jam and icing stuffed butter cookies? Imagine a couple of these popped into a little bag and tied up with a cute…

This lemon yogurt panna cotta has had a complete makeover. My first attempt ended in a runny lemon layer with a sickly sweet, rich lemon curd.  Now, I’ve figured…

I’ve never actually seen anyone else besides my mom make a carrot salad.  I’m sharing it with you because it is absolutely delicious and more people should be making…

I’ll be the first to admit that the photos I took of this vegetable pasta bake are absolutely rubbish. One set was taken at night because I made it…

I’m a fan of velvety, fragrant apples topped with a crunchy biscuit, served with a scoop of gorgeous creamy ice cream, but never before have I tried making a…

I first tasted this tomato relish when our friends gave us a jar as a gift.  I fell instantly in love. Everything was perfect. On first impression, one immediately…

Rusks aren’t normally something that you’d make in a small batch. But these buttermilk rusks are an exception to the rule.  If you have something drying out in the…

I love giving gifts. I love the care, creativity, and thought that goes into it. For the Christmas holidays this year, I wanted to give adorable little bags of…